Open and Woven: Reweaving Local Life for a Living Future

Dr Emily Samuels Ballantyne / Dr Demeter | Regen Era Design Studio

When Ezio Manzini proposed SLOC, Small, Local, Open and Connected, he was not inventing a new idea so much as naming a quiet pattern of resilience that already lives in healthy human places, villages and neighbourhoods and valleys and islands that are coherent enough to know themselves, yet porous enough to learn, and the brilliance of the frame is that it refuses the false choice between retreat and globalisation, between a closed localism and a corporate world, and instead points toward a living middle way where communities remain human scale and land attuned while staying in relationship with wider worlds.

I have returned to SLOC repeatedly since my collaborations with the Politecnico di Milano from 2010, because it offers a design language that can hold soil and society at once, and because its ethical demand is simple and difficult, to be rooted without becoming rigid, and open without becoming hollow, and this is also the lineage in which I have been shaped by Professor Anna Meroni’s Creative Communities research, which has long insisted that everyday life is not a private afterthought but a design field, a civic art, a shared practice of making ways of living that are more mutual, more grounded, and more capable of care, and that what looks like “small” initiatives are often the seed forms of systemic transition when they are recognised, supported, and allowed to connect.

Small, in the SLOC sense, is not scarcity, it is intimacy and accountability, the scale at which we can recognise each other, repair conflict, and hold shared agreements without outsourcing everything to bureaucracy, and local is not a brand but an ecological relationship, a lived belonging inside the specific conditions that shape life, wind and water and soil and season, economy and culture, so that nourishment, skills and value circulate through the community rather than leaking away, and open is the quality that keeps small and local from hardening into brittle identity, because openness is not vagueness or a lack of boundaries, it is the capacity to receive new knowledge, new practices, new people and new perspectives without panic.

Connected, in Manzini’s deeper sense, is not constant communication, it is real pathways of exchange, learning and reciprocity, the ability for a village, a valley, or an island to be in living conversation with the wider world, sharing what works, borrowing wisely, cross pollinating, and building solidarity across distance, so that local life is strengthened by feedback loops rather than isolated by pride, and so that we participate in a wider fabric without being swallowed by it, and this is where I once rewrote SLOC as SLOW, shifting connected to woven, not to reject Manzini’s intent, but to restore depth to a word flattened by the technological era, because woven speaks to older intelligences of textiles and baskets, mycelium and kinship, the way distinct strands become stronger together, and because the future we need is not merely connected, it is interlaced.

This is not only a design argument, it is a heart opening effort, because the places we love survive not by being perfect, but by being held, by being able to receive and respond, by composting what is no longer life giving, and by taking nourishment from elsewhere without losing the integrity of place, and in that sense the work of “life design” is not separate from spirit, it is spirit made practical, a commitment to build forms of living that can carry the soul rather than erode it.

From Australia, and especially from Tasmania, I can see how strong we are at the markers of small and local, the corner pub, the volunteer fire brigade, the neighbourhood oval, the weekend market, the competence of showing up during fire and flood, and yet we do not always have the thick daily fabric of a village culture where life is integrated through food, ritual, craft, and intergenerational continuity, where people meet each other at the same stalls week after week, where the local market is not an event but a heartbeat, and where a grandmother’s pasta is not a hobby but a lineage, a living transmission of skill, land, time, and care.

Australia is young as a settler culture and many communal traditions are thin, and into that thinness large corporate systems step easily, especially supermarket systems that shape daily habits so quietly we barely notice until we realise that food has become a major disconnection, because many households do not have access to truly local products in any reliable way, growers struggle to compete with centralised distribution, people are busy and tired, gardens are framed as extra work rather than nourishment, and our economic connection to the larger scale intensifies while our relationship with land thins, and this is not a moral critique of individuals, it is a cultural and economic diagnosis, because when food is abstracted the body forgets seasonality, the imagination forgets taste of place, and community forgets the social life that happens when nourishment is exchanged face to face.

This is why, for me, the lineage of Ivan Illich matters alongside Manzini and Meroni, because Illich’s conviviality was never a lifestyle aesthetic, it was a critique of industrial systems that disempower people from shaping their own lives, and it was a call to rebuild tools, institutions, and social arrangements that return agency to communities, and it seeded much of the design discourse that later became legible as Creative Communities, social innovation, and everyday life as a site of cultural production, and the deeper question beneath all of it is simple, do our systems increase the capacity of people to live well together, or do they outsource life to machines and markets until relationship becomes thin.

Tasmania intensifies both the gift and the risk of this pattern, because it is a place where small farms still exist and permaculture lineage is lived, and yet remoteness can harden into defensiveness, and permaculture can be framed as a private alternative rather than a public foundation, and policy can be viewed as either absurdly disconnected from land or inherently corrupted and therefore not worth engaging, and both attitudes leave the same vacuum in which centralised systems and corporate incentives dominate the conditions of everyday life while local practice remains fragile, underfunded, and easily dismissed as charming.

The invitation here is to take SLOC beyond lifestyle and into civic architecture, into what I call Con Viv, a living-systems design approach that centres living-with rather than extracting-from, that treats culture as compost and policy as mycelium, that seeks to design social and economic pathways which behave more like ecosystems than machines, and this is where social permaculture becomes essential, because it reminds us that culture is not merely what we believe, it is what we practise, the invisible structures of decision making, communication, trust and repair, and those structures can be tended, renewed, and redesigned, just like soil.

This is also why I am working on Grow Small Feed All, an attempt to translate this life design intelligence into policy, to build pathways that support micro farms and neighbourhood food networks at scale without destroying their nature, because distributed systems are more resilient than centralised systems, and micro farms, when supported, are not marginal, they are foundational infrastructure for food sovereignty, public health, biodiversity and community cohesion, and finance is central here, because micro banking and revolving funds can become a nutrient cycle for local economies, circulating capital through enterprises that steward land and community, so that the economy behaves more like compost than like a pipeline, enabling emergence rather than extraction.

And yet openness must be held with equity, because gentrification is what happens when the local is commodified and the people who carry local knowledge are priced out, and cosmopolitanism becomes harmful when it is taste without responsibility, mobility without reciprocity, and so the task is not only to be open and woven, but to be open and woven in a way that deepens dignity and shared benefit, because without equity the weave becomes a net that traps rather than a fabric that holds.

Behind all of this, I carry a quiet anthroposophic orientation, not as a label but as an atmosphere, a sense that society is a living organism and that human life requires rhythms, nourishment, and moral imagination, a sense that freedom, equality, and fraternity must be held together if we want a healthy social body, and a sense that the future is not only technical but spiritual in the most grounded sense, it asks whether we can design ways of living that honour life.

So I offer a question for Tasmania, for Australia, and for the broader European design and art community I am returning to now, what would it look like if we treated everyday life as a design field worthy of our best thinking, and if we embraced SLOC and SLOW not only as cultural patterns, but as civic, economic, ecological and spiritual orientations, building villages of villages, plural worlds in relationship, grounded enough to care, porous enough to learn, and committed enough to equity so the future can be born through us as a lived culture of small, local, open, woven life.

I am on my way to Europe with this question in my pocket and soil on my hands, and in the spirit of creative communities and convivial tools and living systems, I offer it not as a conclusion but as an invitation, because the real work begins where design becomes life, where the village becomes a practice, and where the weave becomes strong enough to hold us all.

From Clash to Pattern: A Living Systems Guide

The human world hums with tension. Meetings flare into argument, social feeds crowd into outrage, and kitchens, workplaces, and councils echo with competing voices that rarely feel heard. Con Viv, which simply means “with life,” treats this heat as living energy rather than waste. In living systems disturbance is not an error but information, so the real question becomes whether we can build vessels strong enough to hold that energy and transform it into insight, relationship, policy and practice.

Jung’s insight is helpful here. When two poles lock against each other, a “third” thing is missing. The “Third” is not a bland compromise but a new form that appears only when opposites are consciously held long enough to reveal a creative synthesis. Our public life often fails at this, since we either suppress conflict in the name of peace without truth, or inflame it in the name of truth without peace. If we want to move beyond that binary, we need containers that invite the Third to appear, which is a cultural and institutional task rather than a purely emotional one.

Anthroposophy offers a clear shape for healthy community life. It says culture thrives with freedom, our shared rules should treat people as equals, and our economy should be based on mutual support. When we mix these up, trust breaks down. When we keep them distinct and in balance, love becomes something you can build with. Roles are placed where they fit, relationships are cared for, and decisions follow a steady rhythm so care can move through a community reliably. Con Viv turns this into practice through head, heart, and hand: seeing clearly, meeting each other warmly, and making things together. We move through a simple cycle of notice, hold, transform, and act. The aim is not to remove conflict but to guide its heat into learning and useful patterns.

On the ground this looks ordinary and practical. Listening spaces give people a way to speak without fear so that heat turns into information that everyone can use. Rights containers make decision paths visible with transparent timelines, rotating facilitation, small trials that run for a set period, and a public review that invites revision rather than punishment. Mutual-aid prototyping redirects arguments into safe-to-try projects such as verge care, herb plots, walking routes, tool libraries, and shared maintenance days, so trust grows sideways through work done together. Creative activation turns disputes into raw material for theatre, music, murals, and story-gathering, since new forms often appear first in image or gesture before they can be legislated. Individual containment gives each person a way to hold strong feeling through journaling, contemplative movement, boundary practice, or a quiet walk, which is less about private self-help and more about civic hygiene that prevents projection from flooding the commons.

The virtue that names the tone of this work is Michaelic courage, a clear and warm quality of attention that meets the dragon without becoming one. In practice this looks like precision instead of blame, imagination instead of cynicism, and rhythm instead of rush. It is a kind of heart-thinking where understanding is shaped by interest in the other, which keeps the social field from hardening into camps and slogans. Conflict will not vanish, nor should it, since friction keeps systems alive. What changes is the destination of that energy. Within a living container the spark falls into a wider field and can ripen into a third thing, perhaps a pattern other places can reuse, a pilot that becomes policy, or a poem that restores language where it had collapsed.

This is the seed-vision here… Love becomes infrastructure that shapes decision making, convivial governance, and everyday interaction, while Con Viv offers a choreography for the passage from heat to practice. Jung gives us the organ of perception for the Third, and Anthroposophy gives us a social anatomy that keeps freedom, equality, and mutuality in honest relationship. Together they sketch a future life system that is robust enough to hold our heat and gentle enough to help us grow. Here, friction is fuel and the vessel that turns it into life is made, maintained, and renewed in common.

Why Local Organic Food?

Food is part of our everyday life, so it crosses our paths many times in our days weeks and years. That is why the choices we make around food are so significant. Our choices cause ripple effects in wider systems. If we look at the industrial food system today we have been “designed” into this system. So it makes it hard to avoid the monopoly supermarkets and the mechanised food system that they reinforce.

So how do we ‘design’ our way out?

It’s a question I have been reflecting on and actioning for over a decade. At its essence, it is POWERFUL to buy local. Support local farmers. Eat food that is not laced with pesticides. Your local dollar does make a difference and can reinforce a regenerative food system. You also enter into the exciting and reassuring world of ‘living systems’ what I describe as “Con Viv” (with life)! Engaging with healthy and alive soil, meeting dynamic, zesty and caring community members and discovering opportunities to vision and share regenerative stories for healing the past and embracing the present and future in a new light.

Helena Norbert-Hodge from Local Futures states that

“If you want to create a more sustainable society, a good place to start is by helping to rebuild your local food economy: food is something everyone, everywhere, needs every day, which means that even relatively small changes in the way it is produced and marketed can have immense effects. And since eating is a natural part of daily life, we all have frequent opportunities to make a difference.”

So the Magical Farm food box is a special project for us to create. We hope we can inspire more regenerative conversations, local dollars spent, more support for our local organic farmers and growers, convivial celebrations and gastronomical events and further spread the much needed regenerative changes in our world. You can order our food box on this website www.magicalfarm.org

Local and organic veggie boxes are available fresh from the farm to your table. Magical Farm will provide you with delicious produce every 1st and 3rd Friday of the month. We will post 7 days prior to the next box so you can order before the end of the week prior to the ‘box day’. You can pick up from our farm gate in Allens Rivulet or our distribution points in Hobart. We are more than happy to hear from you! info@magicalfarm.org

Basil leaves - so yummy but also representing opening our hearts, minds and hands to a new way of living on our planet.

Basil leaves - so yummy but also representing opening our hearts, minds and hands to a new way of living on our planet.

Magical Musing by E Samuels-Ballantyne